Starters

  • Papaya Salad

    Mixed greens with papayas, mangoes, cucumbers, and peanuts in a calamansi vinaigrette

    • 10

  • Tapsilog

    Sirloin steak beef tapa, egg any style and garlic rice

    • 10

Lunch Appetizer $5

  • Lola’s Lumpia

    Filipino style eggrolls with chicken, beef, and vegetables

  • Sisig Lumpia

    Eggrolls filled with lime and vinegar marinated diced pork, onions and bell peppers

  • Money Bags

    Wontons filled with juicy pork, beef, shitake mushrooms, vermicelli noodles & vegetables
    * Vegetarian option - Wontons filled tofu, vermicelli noodles & vegetables

  • Calamansi Wings

    Chicken wings seasoned in a Filipino citrus marinade

  • Crispy Tokwa

    Seasoned fried tofu served with a sweet, savory and spicy trio of dipping sauces (v) (gf without savory sauce)

  • Shrimp Eggrolls

    Seasoned tail-on shrimp wrapped in a spring roll with a sweet & sour dipping sauce (v)

  • Garlic Noodles (Almost Famous)

    Egg noodles perfectly flavored by our house made garlic sauce (v)

Bowls

  • Lumpia

    Filipino style eggrolls with chicken, beef and vegetables

    • 10

  • Calamansi Wings

    Chicken wings seasoned in a Filipino citrus marinade

    • 10

  • Mom's Bistek Tagalog

    Thinly sliced top sirloin, fried potatoes, and onions in a calamansi soy sauce

    • 12

  • Kare Kare

    Filipino stew with beef, green beans, eggplant and bok choy in a thick
    savory peanut sauce

    • 12

  • Bangus Belly

    Fried milkfish belly marinated in calamansi

    • 12